G6PD = enzyme for proper functioning of red blood cell (RBC) & for oxidising processes
G6PD deficiency, also called favism, is a hereditary abnormality
-it causes destruction of RBC, leading to hemolytic anemia
Symptoms:
- sudden rise of body temperature
- jaundice in newborn
- dark, yellow-orange urine
- fatigue
- shortness of breath- rapid heart beat
It can be triggered by infections, certain food, medicine (certain antibiotics) and chemicals
Food to Avoid:
1. Broad bean / fava bean / kacang parang 蚕豆
2. Legumes 豆类
eg: beans, peas, lentils 扁豆
3. Soy / soya
4. Peanuts / kacang tanah 花生
5. Menthol, menthol-flavoured candies,food 薄荷味的糖果
- can be found in candies, mouthwash, toothpaste, gums
6. Certain herbs
7. Also avoid the use of moth balls 臭丸as repellent in closet
Glucose-6-phosphate dehydrogenase (G6PD or G6PDH) (EC 1.1.1.49) is a cytosolic enzyme that catalyzes the chemical reaction:D-glucose 6-phosphate + NADP+ ↔ 6-phospho-D-glucono-1,5-lactone + NADPH + H+. This enzyme is in the pentose phosphate pathway, glycerol 3 phosphate dehydrogenase
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